Amount of Alcohol, ethyl in Scrapple, pork

Sausages and Luncheon Meats

In 100 g (Grams) of Scrapple, pork there is 0 g of Alcohol, ethyl. Change amount

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Alcohol, ethyl

Alcohol, ethyl is a nutrient present in many other foods. The below table lists foods high in Alcohol, ethyl other than Scrapple, pork.

Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 100 proof 42.5 g 42.5%
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 94 proof 39.7 g 39.7%
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 90 proof 37.9 g 37.9%
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 86 proof 36 g 36%
Alcoholic beverage, distilled, whiskey, 86 proof 36 g 36%
Vanilla extract 34.4 g 34.4%
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 80 proof 33.4 g 33.4%
Alcoholic beverage, distilled, rum, 80 proof 33.4 g 33.4%
Alcoholic beverage, distilled, vodka, 80 proof 33.4 g 33.4%
Vanilla extract, imitation, alcohol 32.9 g 32.9%
Alcoholic beverage, creme de menthe, 72 proof 29.8 g 29.8%
Alcoholic beverage, liqueur, coffee, 63 proof 26 g 26%
Alcoholic beverage, daiquiri, prepared-from-recipe 23.1 g 23.1%
Alcoholic beverage, liqueur, coffee, 53 proof 21.7 g 21.7%
Alcoholic beverage, rice (sake) 16.1 g 16.1%
Alcoholic beverage, wine, dessert, sweet 15.3 g 15.3%
Alcoholic beverage, wine, dessert, dry 15.3 g 15.3%
Alcoholic beverage, whiskey sour, prepared with water, whiskey and powder mix 14.6 g 14.6%
Alcoholic beverage, whiskey sour, prepared from item 14028 14.5 g 14.5%
Alcoholic beverage, whiskey sour 14.1 g 14.1%

Scrapple, pork

Scrapple, pork is a type of Sausages and Luncheon Meats. The most significant nutrients in Scrapple, pork are listed below.

Water 62.47 g 62.47%
Energy (calorie) 213 kcal
Energy (joule) 893 kJ
Protein 8.06 g 8.06%
Total lipid (fat) 13.87 g 13.87%
Ash 1.53 g 1.53%
Carbohydrate, by difference 14.06 g 14.06%
Fiber, total dietary 0.3 g 0.3%
Sugars, total 0.2 g 0.2%
Sucrose 0 g
Glucose (dextrose) 0.2 g 0.2%
Fructose 0 g
Lactose 0 g
Maltose 0 g
Calcium, Ca 7 mg 0.01%
Iron, Fe 1.89 mg
Magnesium, Mg 13 mg 0.01%
Phosphorus, P 76 mg 0.08%
Potassium, K 158 mg 0.16%
Sodium, Na 482 mg 0.48%

Nutrients in Scrapple, pork